Logo
Lion's Mane Maitake Shiitake Oyster | One-Off Boxes ↓ Subscriptions ↓
← Back to Fresh overview
Fresh Maitake Mushrooms - Hen of the Woods

Fresh Maitake
(Hen of the Woods)

Earthy and peppery — crispy fronds, chicken-of-the-woods vibe, loves garlic and thyme.

✓ Freshly Harvested
From our Adelaide farm
✓ Next Day Delivery
Order by 2pm

How to Cook Maitake

Tear into clusters and roast or pan-fry until edges are crispy. Responds beautifully to garlic, thyme, and olive oil. Excellent roasted, grilled, or added to hearty dishes.

More ideas on our Recipes page.

Storage & Handling

  • Store loosely wrapped in the refrigerator
  • Avoid washing until ready to cook
  • Separate gently to preserve fronds
  • Avoid plastic bags to prevent moisture buildup
  • Best consumed within 3-4 days for maximum freshness

Nutritional Benefits

Fresh Maitake

  • Beta-glucans (D-fraction) studied for immune modulation
  • Helps regulate blood sugar and insulin response
  • High in vitamin D, niacin, and antioxidants
  • Traditionally used in Japan for overall vitality

General Mushroom Benefits

  • Extremely low in calories and fat
  • Naturally rich in antioxidants & polysaccharides
  • Zero cholesterol, high in dietary fibre
  • Sustainable, planet-friendly protein source

Love Maitake?

Try our other fresh mushrooms or start a subscription for regular deliveries.